Ingredients

• 1 cup basmati rice, rinsed

• 1½ teaspoons butter or oil

• 14 ounces vegetable or chicken broth

• ¼ teaspoon Kosher salt, if desired Perfect Cooktop Rice

Instructions

Prepare the Rice

Rinse the rice in a wire-mesh strainer until the water runs clear. Turn on ventilation.

Heat the Pan

Place a medium saucepan on the Wolf Induction Cooktop and select power level 8. Add the butter and swirl until melted.

Toast the Rice

Add the rice and stir to coat it in the butter for 30–45 seconds.

Cook the Rice

Carefully add the broth and stir well for about 1 minute. Cover and set a timer for 15 minutes. Once the broth comes to a boil, after about 1 minute, reduce to power level 3.

Finish

When the timer sounds, reduce to power level 1 and set a timer for 5 minutes. Remove the lid and stir or fluff the rice with a fork. Transfer to a serving dish or hold at power level 1 until ready to serve.