Virtual Holiday Entertaining

Tuesday, December 8th, 2026 3:00 pm to 4:00 pm, MST

Make holiday gatherings memorable with inspired dishes, thoughtful preparation, and techniques that make entertaining feel effortless. You will learn how to create a festive menu, manage timing, and prepare crowd-pleasing dishes that allow you to spend more time enjoying your guests. With the versatile performance of Wolf appliances and the exceptional food preservation of Sub-Zero refrigeration, you’ll discover how preparation, precision, and fresh ingredients come together for a seamless holiday celebration.

A Culinary Scene membership is complimentary with the purchase of any major Sub-Zero, Wolf, and Cove appliance from an authorized dealer in the Roth Living region. (see region map).

Request Culinary Scene Activation Code

90 Day Trial Registration

Chef Mike Shannon

Chef Mike Shannon

Minneapolis, Minnesota

Mike is a classically trained chef with a degree in culinary arts from Le Cordon Bleu-Minneapolis. He has over 35 years of leadership experience and more than 18 years of culinary experience focused on consumer-level culinary instruction, recipe development and public speaking. As a recovering Mechanical Engineer who turned a lifelong passion for food into a new career path, Mike now brings his southern food heritage to life with a focus on simple ingredients and local farms.

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