Knife Cutting Techniques and Skills

Tuesday, July 16th, 2024 3:00 pm to 4:00 pm, MST

You do not need a Culinary Scene Membership to watch this limited-time livestream. A Culinary Scene membership is complimentary with the purchase of any major Sub-Zero, Wolf, and Cove appliance from an authorized dealer in the Roth Living region. This virtual class is designed for culinary enthusiasts of all levels who want to enhance their knife skills and learn the most efficient and precise methods for various cutting techniques. Whether you are prepping for a family meal, dinner party, or holiday gathering, this class will provide you with the knowledge and practice you need to handle a knife like a pro.

A Culinary Scene membership is complimentary with the purchase of any major Sub-Zero, Wolf, and Cove appliance from an authorized dealer in the Roth Living region. (see region map).

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Chef Ben Davis

Chef Ben Davis

Denver, Colorado

In his 30+ year culinary career, Chef Ben has worked in fine dining restaurants, a neighborhood bar and grill, cooked in Europe and New Zealand, owned a cooking school and worked in specialty food retailing. As a classically trained chef, he is inspired by the bounty that each season of the year has to offer and strives to create dishes that celebrate the simplicity of great ingredients.

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